Our amazing cookbook “Rice Cooker Meals: Fast Home Cooking for Busy People” will make your hectic life easier as it has done for thousands already. It has 60 fast, easy meals you can make in a rice cooker, most in 30 minutes or less!

In the video below you will see delicious meals that were made for only a few dollars … and with easy cleanup! You can have an easier life now by clicking the link at the bottom of this page to buy this cookbook.

 

  

Thousands of these cookbooks were sold at the full price of $12.95. Now you can have this cookbook at a special low price.

Formerly this cookbook has only been purchased locally in south Louisiana and has sold in the tens of thousands. Now you can purchase a copy from Amazon.

 

Click cover to enlarge

With this cookbook you will:  Feed a family of four for under $10, and have leftovers! . . . or a college student can eat like a King (or Queen) for an entire week! Have less mess to clean up so you’ll be out of the kitchen quicker! Make awesome mouth-watering feasts for you and friends, in just 30 minutes! Prepare inexpensive meals for a full week that you can store in your fridge.

“Just reading these recipes has my mouth watering. I’ve got one foot out the door to go buy a rice cooker!” Robin Kline, Registered Dietitian and Certified Culinary Professional Savvy Food Communications Des Moines, IA

The Rice Cooker:
It's Not Just for Rice Anymore!

You may say, “But we are meat and potatoes people. We don’t eat rice.”

Not a problem! Most of these recipes don’t use rice, anyway, like our Chicken Fajita Stuffed Potato.

Most people are astonished to learn that nutritious meals can come from a rice cooker. Meals such as:

• Soups

• Seafood dishes

• “Casseroles”

• Pasta dishes

• Jambalayas

• Potatoes & vegetables such as cabbage, yams, etc.

• And many more entrees and side dishes.

“What a wonderful and unique idea – a rice cooker cookbook! The concept of quick-cooking recipes featuring easy-to-find ingredients while putting your rice cooker to a different use is fabulous. We all have limited time in the kitchen, so anything that can save time is GREAT.   This ground-breaking edition will surely be a great addition to anyone’s cookbook shelf. You’ll find yourself picking it up for quick family meals, for company suppers, for potluck dinners, and for entertaining and tailgating. Bon appétit!”  Margaret L. Burlew, Extension Agent (FCS) Family Resource Management LSU AgCenter Terrebonne Parish, Louisiana

The Rice Cooker as a Portable Kitchen

You can think of a rice cooker as a portable kitchen. All you need is an electrical outlet. This opens up a whole new way of thinking about cooking. Now you can cook a meal practically anywhere.

• You can bring it to work and set it up in the break room, on a spare desk, or the office kitchen.
• You can bring it to the party, tailgating, church or social gathering you’re going to and impress your friends with the tasty meal you have prepared.
• It can provide fast, easy, healthy, inexpensive, and safe meals for both college students living in dorms or apartments.
• Bring it along on RV or camping trips.
• Remodeling your kitchen? Just moved in? Kitchen appliances not working? Use a rice cooker!
• Power outage? Hurricane? Have a generator? Plug in your rice cooker and eat!

“We cannot tell you how much we enjoyed these recipes! I’ve been looking for meals that my handicapped son can make. We want him to be as independent as possible. He was able to make the Spaghetti & Meatballs, Mexican Rice, Pecan Rice, and Yams with Brown Sugar and Butter with very little help. Thank you so much for coming out with this book.” Joy Bissen   De Soto, WI

What Makes Cooking With a Rice Cooker
a “Kitchen Revolution?”

• It’s quick and easy. The average cook time is around 30 minutes or less.

• Inexpensive – the Blackeyed Pea & Sausage Jambalaya recipe cost only $8.50 for the ingredients and makes a huge pot full!

• There is no need to heat up the entire kitchen with all the stove burners on. Just one rice pot plugged in, and it doesn’t even have to be in the kitchen. Anywhere there is an electric outlet will do fine.

• Great for children. They are using our cookbook recipes to win 4-H cooking contests!

• It’s versatile. You can now cook limitless types of multicultural meals.

• It’s great for retirees or empty-nesters who only want to cook a meal for two.

• It’s spontaneous. If guests drop by unexpectedly, no problem. Throw a meal together quickly.

• Little or no planning necessary. No need to stock exotic ingredients. Use the ingredients you already have in your pantry, cupboard, refrigerator or freezer.

"I'm a grad student at a Divinity School in the Northeast, and I live in a dorm where 13 of us share a kitchen area. I'd never used a rice cooker before, but then I found a recipe for Mr. Neal’s jambalaya that made use of the rice cooker so I used ours for the first time ever about a week ago. I absolutely loved it and couldn't believe there was such an easy way to cook a meal.” S. T. Cambridge, MA

Here are a few favorites from the book:
Easy Chili
Mexican Rice
Tex-Mex Pasta
Shrimp Jambalaya
Cabbage Casserole
Cajun Pepper Steak
Chicken Fried Rice
Chicken & Sausage Gumbo
Chicken Fajita Stuffed Potato
Black-eyed Pea & Sausage Soup
e Candied Yams with Marshmallows
Easy Smothered Potatoes & Sausage
Black-eyed Pea & Sausage Jambalaya

CLICK HERE TO BUY FROM AMAZON